Chilli, Lime and Feta Potato Salad

Potato Salads are a classic for a reason – the robust potato, a friend for all occasions, is the perfect vehicle for the creamy, slightly sour dressing that comes with a potato salad.  There’s room for plenty of other vegetables in there – pickles, capers, sweetcorn, onions.  The sauce can be adapted for greater decadence…

Lime Roasted Chicken with Butternut Purée

So I may have been in a bit of a “gourmet” mood with this one, but stick with me.  While this may look very chefs table in its presentation, it is an insanely simple meal that would easily impress dinner guests with its luxurious appearance. In terms of the experience of eating it, the flavours…

Lime and Ginger Mackerel with Edamame and Baby Cucumber Salad

Fish is one of those things I don’t include in my diet nearly enough.  If you didn’t grow up eating fish regularly, it can seem a little daunting.  There’s a sense that it doesn’t work the same way as other meats – it seems somehow easier to mess up and make somebody ill.  And yet,…

Pork and Mango Stir Fry

Total time:  Approx. 30 minutes Once again, fruit and meat come together to form something savoury and sweet.  Mango has a a very pleasant mellow taste, that I would almost describe as citrus-like without the acid.  It has a thickness in terms of texture and flavour, and this mellow coating provides a fantastic base for…

Coconut & Lime Seafood Noodles

Introduction This recipe is certainly very cool – the refreshingly chill tastes of Coconut and lime coming together, balancing creaminess and acidity with that beautiful seafood kick.  What could be better? I like to use a fair bit of chilli in this recipe to kick it up a notch, but that is of course entirely…