Pumpkin Seed and Goats Cheese Pesto

Pesto is one of those delightfully simple, versatile ingredients that can take the blandest foods from 0 to 60 in 1.5 spoonfuls per second.  While common ideas of pesto stem from the traditional idea of pine nuts, basil, oil and garlic, the term is actually more vague than that.  It actually comes from the Italian…

Couscous – Beef & Tomato, Lemon and Pesto

Introduction I’ve long felt that Couscous was one of the most underused carb accompaniments for meals.  It cooks in under 10 minutes, will take on almost any flavour and really is very cheap.  As a very strange child I always claimed my favourite food was “lemon and coriander couscous.”  Evidently too good for fish fingers….