Rum Flambéed Pineapple with Berries and Ice Cream

There is such a joy to flambéing food – perhaps it appeals to that inner neanderthal in all of us that feels innately proud upon creation of fire.  Perhaps it’s just because it feels cool holding a pan of flaming food.  However, it must be remembered that it is so much more than just showiness,…

Hawaiian Burger

  Hawaiian cuisine is a fascinating thing, a real melting pot of influences from all corners of the world.  I’ve experimented with this burger over the past year or so, never really feeling like I got it right.  The inclusion of Spam and Pineapple was a given, but I often found the teriyaki influence overpowering. …