Haggis En Croute

Some hae meat and canna eat, And some wad eat that want it; But we hae meat, and we can eat, Sae let the Lord be thankit. No, I’m not Scottish (though in recent years, I think I’d rather be.)  However since coming to London and encountering a variety of wonderful Scottish friends, I have…

Black Pudding Sweet Potato Bake

Black Pudding’s always a bit of a divisive one, understandable more when one uses it’s other name – blood sausage.  Yes, it contains a little bit of the old animal blood, something many of us are quite squeamish about.  I myself find it’s honesty comforting – after all, it must be far less horrifying than…